So, yesterday morning, I was flipping through the television channels and landed on Barefoot Contessa on the Food Network.  Now, it’s no secret to anyone who knows me that I want to be Ina Garten when I grow up.  I think she is amazing and I love not only her recipes but also her entertaining style.  I have it Liz Lemon-bad for Ina Garten.  Yesterday on her show, she featured some lovely salmon sandwiches with guacamole and I was inspired to make them for dinner yesterday afternoon. Here is Ina’s Recipe.  Now, because I can never follow a recipe exactly,  I decided to add a little more Mexican flair to the dish.  I also omitted the bacon and for the life of me, I can’t think of why!  Probably because I’m out of the habit of buying bacon!  Believe me, bacon would have been a fabulous addition to this sandwich.  What was I thinking??  I had to substitute mâche for the arugula, but use your favorite salad greens.  That primal scream you heard yesterday was me …